Tags: food-energy-water nexus

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  1. Future of Food and Agriculture from Macro to Nano: Opportunities and Challenges

    13 Sep 2021 | | Contributor(s):: Carmen L. Gomes, NACK Network

    “Hidden technologies” (antimicrobial materials, autonomous sensors, genetic engineering) as well as conventional technologies (unit processes, dairy processing systems, sensory panels) and the role that they play in sustainable food manufacturing will be discussed. In some cases,...

  2. Manufacturing Fit-for-Purpose Membranes from Nanostructured Polymers

    11 Dec 2019 | | Contributor(s):: William Phillip

    This presentation will discuss how to produce block polymers membranes that contain a high density of well-defined nanoscale pores using facile and scalable techniques. Furthermore, we will describe how the performance profile of the membranes can be tailored to effect selective separations...

  3. Margaret W. Gitau

    Margaret Gitau’s research focuses on water resources and ecohydrologic engineering including: hydrologic and water quality modeling; fate and transport of critical contaminants including sediment,...

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