Tags: Food Science

Online Presentations (1-1 of 1)

  1. Challenges in Food Safety and Potential of SMART labels in Food Monitoring

    21 Jul 2015 | Online Presentations | Contributor(s): Lisa Mauer

      Dr. Lisa Mauer is a professor in the Department of Food Science and the Whistler Center for Carbohydrate Research at Purdue University. After receiving her B.S. degree in Food...

    http://nanohub.org/resources/22496